marți, 4 octombrie 2011
Food Hygiene and Safety Certificate - Video 14
Food-Safety-Training.net Thecomplete Level 4 Award in Managing Food Safety in Catering/Manufacturing, covering: An Introduction to Food Safety, Microbiology, Food Contamination and Control, Food Poisoning, Foodborne Disease, Personal Hygiene and Training, Food Hazards from Purchase to Serving, Food Spoilage and Preservation, Design and Construction of Food Premises and Equipment, Cleaning an Disinfection, Integrated Pest Management, Supervisory Management, Food Safety
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Food safety certification is really important to make sure that those who are working in a food premise like a restaurant are well-trained and informed with proper food service, handling and preparation. Cleanliness is very important as it is one of the best types of advertising because we all know that this satisfies the needs of their customers. If they see that your café or restaurant is clean, they might come back again.
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